Cooking

Learn from local chefs, cooks and bakers, and discover delicious, healthy food ideas for your busy lifestyle!

How to Register

  • Register online by selecting "Add to Cart" on the desired course(s) and select "Cart" at the bottom of the page when you are ready to process your registration.
    • The “Seats Left” information is updated every hour and when you checkout.
  • Other registration options are available.

Courses

30 Minute Kid Cuisine

In this class, learn to make family-friendly meals with five ingredients or less in under 30 minutes each. These meals are perfect for kids to prep so mom or dad can have the night off!

For ages 10 - 15.  Course fee includes $20 materials fee.

Please review the COVID-19 information page which contains important information about attending an on-campus course. 

Course will meet in the Day Care Center, Room 135

Sarah Diamond, Instructor 

30 Minute Kid Cuisine
Schedule Section Seats Left Cost Register
Friday, 10/29
6:00 pm - 8:00 pm
ZCOK-035 500 0 seats left $35Section Full

Call to be added to wait list

Beginner Cookie Decorating

If you’ve never worked with royal icing or have dabbled just a little, this class will help you get the ball rolling. We’ll briefly talk about the basics of baking cookies and some tips and tricks of the trade, but then we’ll move right into the world of decorating. We will work step by step on each cookie to learn the various decorating techniques used with royal icing. There are five cookie designs planned, and we will keep things moving to get them all completed by the end of class. You will be taking them home with you along with an icing recipe, a sugar cookie recipe, decorating tool, cookie cutter, piping bags and a packet of seasonal sprinkles and/or cookie decorations. We’ll also discuss websites to check for additional tutorials, instructional blogs, recipes and vendors/suppliers. Open to students ages 12 and up. Students who have to withdraw must do so at least one week prior to the start of the course for a full refund.

September Class - Fall Theme

October Class - Halloween Theme

December - Christmas Theme 

Please review the COVID-19 information page which contains important information about attending an on-campus course. 

Course will meet in the Day Care Center, Room 135

Cindy Burek of Buttercup Cookie, Instructor 

Beginner Cookie Decorating
Schedule Section Seats Left Cost Register
Tuesday, 9/21
6:00 pm - 8:30 pm
ZCOK-023 500 0 seats left $65Section Full

Call to be added to wait list
Thursday, 10/21
6:00 pm - 8:30 pm
ZCOK-023 501 0 seats left $65Section Full

Call to be added to wait list
Wednesday, 12/1
6:00 pm - 8:30 pm
ZCOK-023 502 0 seats left $65Section Full

Call to be added to wait list

No-Bake Dessert

In this class, we’ll learn to make simple, delicious no-bake desserts from easy-to-follow recipes perfect for any holiday or occasion. Course fee includes $20 materials fee.

Please review the COVID-19 information page which contains important information about attending an on-campus course. 

Course will meet in the Day Care Center, Room 135

Sarah Diamond, Instructor 

No-Bake Dessert
Schedule Section Seats Left Cost Register
Friday, 11/19
6:00 pm - 8:00 pm
ZCOK-034 500 4 seats left $35

Additional Resources

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Important Information
Some courses require that students are prepared with information beyond that in the course description - including how to access online courses, parking, CEU details and more.
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Forms
Here you will find forms for all of our courses and programs, including kids on campus, related to registration, consent and release, scholarship requests and more.
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Refunds & Cancellations
Cancellation and refund policies vary depending on the type and length of course. Find out about course cancellations, requesting a refund and more.

Get in Touch

Community and Professional Education

Guenther Enrollment Services Center, Room 252

Fax: (518) 629-8103

Regular Hours: Monday - Friday, 8 a.m. - 5 p.m.
Summer Hours: Monday - Friday, 8 a.m. - 4 p.m.
(excluding college holidays and vacations)